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News Tip
Tony Migliaccio
Neighbor
Wednesday November 16 2022 3:46pm
Food Safety Tips for Thanksgiving!
This post expresses the views and opinions of the author(s) and not necessarily that of Perry Hall Patch management or staff.
Happy Thanksgiving!
Follow these food safety tips for a safe holiday!
🦃Make sure to cook your turkey until the internal temperature reaches 165 degrees!
🦃Store leftovers in the refrigerator for up to 3-4 days or freeze to keep longer!
🦃It can take up to 6 days to thaw a turkey, depending on its weight-thaw completely before cooking!
🦃Separate raw meats and poultry from food that won't be cooked by using separate cutting boards, plates, and utensils!
🦃Wash your hands after handling raw meat and poultry products and before touching prepared foods!
The Tony Migliaccio Team
of Long & Foster Real Estate, Inc.
📱410.977.0606
📞800.514.SELL
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